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An Indonesian Culture Exhibition was held in Geneva, Switzerland, couple days ago. Using “Balinese Dish: Delicious and Savoury” topic, this event was held by diplomat wives whom joined in United Nations Women`s Guild (UNWG). The target of this exhibition is to succeed Visit Indonesian Year 2008.
Even the topic use Bali, there were Indonesian foods (from any cultures) provided, such as Sate Seafood, Sup Ayam “Cram Cam” dan Saus pedas, Sari Segara Bumbu Mentah. (I didn’t translate the menu since it’s name is quite unique).
Some kids were also show some Indonesian traditional dances such as Pendet, Tari Panyembrama dan Panji Semirang.
Hope this exhibition succeed to reach the goal.
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